Lunches at Brick Street
Posted on Apr 30, 2010 | 0 commentsOne of the wonderful things about WI cheese is that it is so good on a sandwich! We have a small selection of great sandwiches which all feature two main ingredients – an artisan bread and a really great WI cheese! I like to say our sandwiches are hearty and wholesome. The bread we buy from Waterhouse Foods in Lake Mills is the best tasting bread I’ve eaten in a long time!
And, I cannot say enough about our WI cheeses! Great flavor and lots of varieties! My 13 year old son is hooked on our “Colonist” – a toasted turkey with Hook’s Baby Swiss cheese, melted and then slathered with Cranberry Chutney! We add a leafy lettuce, and serve with fruit, pita chips and shortbread cookies (baked right here each week!). Wow! I’m getting hungry. Gotta go order a sandwich!

